Prepare a delicious honey BBQ chicken recipe with boneless and skinless breasts marinated in a mixture of honey, soy sauce, garlic, and other flavors for 30-4 hours. Grill or bake until cooked through (internal temp 165°F), basting with remaining marinade for a glistening finish.
Craving a delicious and easy lunch? Try our quick honey BBQ chicken recipe, perfect for a busy day. This mouthwatering dish combines sweet and smoky flavors with a crispy skin and tender meat. In just a few simple steps, you can prepare and cook this savory treat, making it a go-to option for a satisfying midday meal. From marinating ingredients to serving suggestions, learn how to make honey BBQ chicken that’s sure to impress.
- Ingredients and Preparation
- – List of necessary ingredients
- – Detailed steps for marinating the chicken
Ingredients and Preparation
To craft a delectable honey BBQ chicken recipe for lunch, gather the following simple ingredients: boneless and skinless chicken breasts, a combination of brown sugar, honey, soy sauce, garlic, ginger, vinegar, mustard, salt, and pepper. These elements harmonize to create a mouthwatering glaze that not only enhances the flavor but also ensures the chicken is tender and juicy.
In terms of preparation, start by mixing the dry ingredients in a bowl: blend brown sugar, salt, and pepper. In a separate container, whisk together wet constituents like honey, soy sauce, garlic, ginger, vinegar, and mustard. Then, coat each chicken breast with the dry mixture before submerging them in the wet marinade. Let the chicken rest for 30 minutes to an hour, allowing the flavors to penetrate deeply. Subsequently, grill or bake the marinated chicken until cooked through, basting it occasionally with the remaining marinade for a glistening finish.
– List of necessary ingredients
To create a mouthwatering honey barbecue chicken for lunch, gather the following ingredients:
1. Chicken Breasts: Start with 4 boneless, skinless chicken breasts. This is a versatile recipe, so adjust the quantity based on your appetite or number of diners.
2. Honey: A key ingredient, honey lends the dish its distinctive sweet and sticky profile. Use ¼ cup for a balanced flavor.
3. Barbecue Sauce: For an extra kick, incorporate ⅓ cup of your favorite barbecue sauce, whether store-bought or homemade.
4. Garlic: Mince 2 cloves of garlic to add a pungent aroma and depth of flavor to the marinade.
5. Soy Sauce: A splash of soy sauce (2 tablespoons) rounds out the umami flavors.
6. Olive Oil: Replace 1 tablespoon of the soy sauce with olive oil for a touch of richness.
7. Salt and Pepper: Season liberally to taste.
– Detailed steps for marinating the chicken
To create a delicious honey BBQ chicken recipe for lunch, start by preparing the marinade. In a shallow dish, combine 1/4 cup each of honey and soy sauce, along with 2 tablespoons of olive oil, 1 tablespoon of vinegar, and 2 cloves of minced garlic. Stir well to mix all ingredients evenly. Add your chicken breasts or thighs, ensuring they are fully submerged in the marinade. Cover the dish and refrigerate for at least 30 minutes, or up to 4 hours for a deeper flavor. This step is crucial for infusing the chicken with a rich blend of sweet and savory notes, key elements of any honey BBQ chicken recipe.
Once marinated, preheat your grill or grill pan to medium-high heat. Remove the chicken from the marinade, reserving the leftover liquid for basting later. Grill the chicken until golden brown on both sides, about 5-7 minutes per side. Brush each side generously with the reserved marinade during the last few minutes of cooking to ensure a glaze finish. Continue grilling until the internal temperature reaches 165°F (74°C), ensuring the chicken is cooked through and juicy.